Starters
Starters
POPULAR
Edamame
Boiled pea pod with salt
$7.00
Haru Maki
2pcs, japanese style deep fried spring roll
$7.00
Gyoza
Pan fried dumplings
$9.00
Shumai
Shrimp Shumai
$8.00
Popcorn Shrimp
Fried shrimp mixed with popcorn mayo sauce
$16.00
Fried Oyster
Cooked in oil mollusk
$10.00
Yakitori
Chicken skewer
$10.00
Crispy Rice with Spicy Tuna
Fried rice with spicy tuna, jalapeno
$16.00
Sushi Appetizer
5pcs of chef choice sushi
$16.00
Sashimi Appetizer
7pcs of chef choice sashimi
$16.00
Tartar
With avocado
$16.00
Yellowtail Jalapeno Appetizer
Thin slice of yellowtail sashimi top with jalapeno and ponzu sauce
$16.00
Pepper Tuna Tataki
$16.00
Takoyaki
Japanese mayo,takoyaki sauce aonori,and bonito flakes
$9.50
Agedashi Tofu
Lightly fried tofu with bonito flakes on top
$9.00
Hamachi Kama
Grilled yellowtail neck with spicy ponzu sauce
$16.00
Soup or Salad
POPULAR
Miso soup
Soup that is made from miso paste
$3.00
Clear Soup
Savory thin soup typically has a broth or consonme base
$3.50
Vegetable Tofu Soup
Napa tofu, onion, mushroom, carrot in clear seaweed broth
$5.00
House Salad
Cherry tomatoes, lettuce, cucumber, carrot, red cabbage w. ginger dressing
$7.00
Seaweed Salad
Salad with a seasoned microalgae base
$7.50
Kani Salad
Salad made from crab or imitation crab
$7.50
Hijiki Salad
A classic japanese dish. Hijiki seaweed salad features a type of wild seaweed that is highly nutritious. It is simmered together with a myriad of vegetables in a savory dashi broth. It is technically a cooked dish, but you'd find it being called hijiki seaweed salad at japanese restaurants in the US.
$7.50
Sashimi Salad with Chef Selection
$15.00
Sushi Entrees
Nigir/Sashimi
Maki Sushi Rolls And Hand Rolls
Vegetable Rolls
Kitchen Entrees
All entrees served with soup or salad of white or brown rice
Chef's Special Roll
Popular Combos
Dinner Bento Box
Rolls Combo
Beverages
Side Sauces
Desserts
Desserts